My Nonni's
I used to make my own sauce till I tasted this one. Now I only buy and use this sauce. I'm never going to make my own sauce again.
Sharon T. - South San Francisco, CA
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Traditional Tuscan Meat Sauce with Beef & Pork

My Nonni's is now available in a convenient 12 oz. sauce box.

Meat SauceHeating Instructions:


With a knife, place a small hole in center of plastic package. Place package on a microwaveable plate in the microwave.

Frozen product: Set microwave on HIGH. Heat for 4 - 5 minutes. Let stand 1 minute, open and serve.

Thawed product: Set microwave on HIGH. Heat for 3 - 4 minutes. Let stand 1 minute, open and serve.

Boil-In-Bag Method:

Frozen product: Place package in water filled pot. Cover pot and bring water to a boil then reduce to simmer for 6 - 7 minutes, open and serve.

Thawed product: Place package in hot water, cover pot, bring to a boil, simmer for 3 - 4 minutes, open and serve.


Tomatoes (Ground In Heavy Puree), Water, Beef, Pork, White Wine, Carrots, Celery, Onions, Parmesan Cheese (Made From Pasteurized Cow's Milk, Rennet, Bacterial Culture, Enzymes), Chicken Base (Chicken Meat including Natural Chicken Juices, Salt, Chicken Fat, Evaporated Cane Sugar, Yeast Extract, Natural Flavoring and Turmeric) Beef Base (Roasted Beef and Concentrated Beef Stock, Salt, Soy Sauce {Water, Wheat, Soybeans, Salt} Corn Oil, Autolyzed Yeast Extract, Natural Flavoring, Caramel Color), Salt, Olive Oil, Canola Oil, Parsley, Sugar, Modified Food Starch, Garlic, Bolletto Mushrooms, Black Pepper, Italian Seasonings, Thyme.

For family recipes using My Nonni's Tuscan Meat Sauce click here.


From Tuscany with love